Germany’s Number 1 sweet mustard
Munich white sausage and sweet mustard – hardly a Bavarian specialty has become that famous. For this special treat, Löwensenf has developed a roughly ground mustard.
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What Chef Hans says about the Löwensenf sweet
This mustard is also popular with northerners, as the sweet and savory mustard not only matches Bavarian specialties, but also goes very well with cheese platters and sweet-sour and spicy dishes (such as our Huge Chilli Bockwurst). Even on bread or pretzels it is very tasty.
Sugar, vinegar, mustard seed, water, apple juice from concentrate, caramel sugar syrup, spices, chili extract.
for allergens see ingredients in bold